Dean finished at the top half of his age group and 300-something out of 1100+ runners. I don't have the exact specifics but I hope to update this once he comes home from work today.
And then we went to grab greasy, fattening burgers for lunch afterwards, which seems to be becoming a marathon tradition. When Dean ran the Big Sur International Marathon last May, we went to Phat Burger in Monterey, CA. I am not a burger fan but I could eat their Mushroom-Swiss burger every week.